Bar Menu | 3-5:30pm
$13
Salt Roasted Sunchokes
chili mayo, radish
$13
$12
Chili Pork
winter squash puree, pickled chili relish
$12
$14
Pork Liver Mousse
grape compote
$14
$14
Romanesco Toast
sesame hazelnut relish, goat cheese, winter radish, pickled beans
$14
$14
Steak Tartare
pickled elderberry, pine mayo, house bread
$14
$12
Mizuna Greens
goats feta, roasted pear, peppermint, sunflower seeds
$12
$15
Farm Burger
english muffin, handcut fries, dill pickle
$15
$15
Cheese Plate
rotating trio, seasonal accoutrement
$15
Wine, Beer, & Cocktail Specials